This enabled the supply of coffee, water and steam at the same time and independently.
Supply of steam and water without limits. To save energy the second thermoblock for steam / water can be stopped by switch.
Double thermostatic control. Thermo lead safety.
Steam nozzle with aerator for heating beverages and make Cappuccinos.
Pressure gauge to monitor pressure during the delivery of coffee.
QUICK MILL SYSTEM for small professional coffee machines assures the best quality
Espresso at a perfect temperature. QUICK MILL SYSTEM allows to achieve the function
temperature in short time - 45 / 50 seconds, avoids limestone scaling therefore preserving
coffee fragrance. QUICK MILL SYSTEM assures a constant steam production and avoids